“JetBlue Does it Up Right” – 11:47 a.m.

And back to the food now… We’re out at the Crewmember and family member BBQ on the arrivals roadway.

Talking to one of the workers from Local 580 who also worked on another airline’s recent new terminal at JFK he says, “there’s wasn’t anything like this; JetBlue knows how to do it up right.”

I’m going to eat dessert from Mister Softee first before I wait in the line.

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